Jissen Kyushoku Management Ron (Textbook Series)
Takagi Takashi Jomiyoshi Keiko
| Points You Earn | 1% (30p) |
|---|---|
| Release Date | December 2023 |
| Availability | Backorder:Usually ships in 1-3 weeks |
Product Details
| Catalog No. | NEOBK-2937045 |
|---|---|
| JAN/ISBN | 9784804114699 |
| Product Type | BOOK |
| Pages | 353 |
|---|
Books are basically written in Japanese except for bilingual books or ones indicated as not written only in Japanese.
Description in Japanese
実践 給食マネジメント論 (テキストブックシリーズ) / 高城孝助/編著 三好恵子/編著 松月弘恵/編著
Related Offer & Feature
Tracklisting
| 1 |
第1部 給食マネジメントの基本(給食のマネジメント
|
| 2 |
給食における経営管理の基本
|
| 3 |
情報管理)
|
| 4 |
第2部 給食マネジメントの展開(栄養・食事管理
|
| 5 |
メニュー管理
|
| 6 |
食材料管理
|
| 7 |
生産管理
|
| 8 |
食事サービス管理
|
| 9 |
リスクマネジメント
|
| 10 |
施設・設備管理)
|
| 11 |
第3部 給食マネジメントの実際―特性と実践―(病院給食
|
| 12 |
学校給食
|
| 13 |
児童福祉施設給食
|
| 14 |
高齢者福祉施設給食
|
| 15 |
事業所給食
|
| 16 |
配色サービス)
|
| 17 |
巻末資料
|
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